Random musings: A date, japanese fauxsion, and foodstagram

Today H and I went out for a date after a looooong long while. It was nothing fancy, just something that we do after work, letting time pass by, waiting for the rush hour to ease.

I appreciate times like these with H. When we are the office we tend to be really professional and stiff. There used to be a time that we were super careful in even making small PDAs, as we felt that being officemates and lovers would be an issue. It probably still is, but we care about it less now than we used to.

Though that may have eased, still we can never be as relaxed as when it is just the two of us. We were having so much fun chatting that we didn’t even instagram our food! (Sidebar: Sumosam should really think about reinventing their Japanese Carbonara. It succeeds as regular carbonara, but mixing in shrimp tempura doesn’t make it japanese fusion, just sayin’)

Which is why we didn’t bother to take photos of the food for the ‘requisite’ instagram post. Its not really fusion but more of faux-sion (fake fusion? Hehe).

Speaking of which, I personally feel foodstagramming really ruins the dining experience, especially when you are out with your loved ones. Imagine wasting your time taking photos, tagging, and sending them out to the social media platform when the time could have been used to just talk, catch up on some chika, and just being there to enjoy the moment.

Okay, enough of my random musings. How did you spend your day today?


4 thoughts on “Random musings: A date, japanese fauxsion, and foodstagram

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